NEWS
Room hire charges will apply according to timing of the function, number of guests attending etc. Please discuss this with the manager. Prices are per item. We recommend 6 pieces per person per hour of the function.
| Canape Menu | |
| Pacific oysters with a pickled ginger, mirin and chive dressing | 4.00 |
| Vietnamese rice paper rolls with roast duck | 3.50 |
| House cured ocean trout, cream cheese, dill and baby capers on wafers | 3.50 |
| Mini corn fritters with tomato salsa | 2.50 |
| Mini bruschetta on crouton | 2.50 |
| Onion bhaji with cucumber raita | 2.50 |
| Prawn pizette with confit garlic and tomato relish | 3.00 |
| Onion jam and brie on sourdough | 2.50 |
| Ocean trout sushi roll with wasabi mayonnaise, cucumber and avocado | 4.00 |
| Chicken skewer with satay sauce | 3.00 |
| Roast capsicum, feta and spinach mini toast | 2.50 |
| Mini steak standwich | 3.50 |
| Salmon and coconut fish cake with pickled cucumber and lime aioli | 3.50 |
| Roast butternut pumpkin with shallots, pine nuts | 2.50 |
| Tea-smoked ocean trout on baby potato blini with wasabi and chive mayo | 3.50 |
| Proscuitto wrapped grilled asparagus | 3.50 |
| Steamed prawn and pork siu mai | 3.00 |
| Thai fish cakes with nam jim dipping sauce | 3.00 |
| Cajun prawn, guocamole, tomato salsa | 3.50 |
| Tandoori chicken, cucumber raita, lettuce | 3.00 |
| Lamb tagine, butternut pumpkin, spinach | 3.50 |
| Polenta cakes with roast tomato and parmesan | 2.50 |
| Mini BLT | 3.00 |
| Goat's cheese and sweet tomato relish on crostini | 3.00 |
| Meringue and chocolate mousse sandwich | 2.50 |
| Dark chocolate and orange liqueur truffle | 2.00 |
Any alcohol or juice, soft drinks, tea or coffee may be purchased at regular restaurant prices. Alternatively we have drinks packages available. Please feel free to discuss any needs or variations that you may require by calling Angel Restaurant on Phone 9905 7066.
Functions
